Substitute your afternoon snack for crispy green beans.

Instead of indulging in junk food, try nibbling on these crispy green beans. Light and healthy, this snack helps you get your daily does of veggies — and only takes a few minutes to make.

 

Cooking time: 30 minutes

Recipe serves: 4

Ingredients

  • Green beans
  • Olive oil
  • Salt
  • Pepper

Directions

  1. Preheat oven to 425 F.
  2. Wash green beans and trim ends.
  3. Lay flat on cookie sheet.
  4. Drizzle with olive oil.
  5. Add salt and pepper to taste.
  6. Roast in oven for 20 to 25 minutes.

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